Jasper Morris MW
Two thirds Chaliots and one third Lavières, so the cuvée comes from both sides of the town. Attractive purple with a lighter rim, then a punchy nose with plums and raspberries, this has density but it is quite backward. There is a firm mineral grip as well, perhaps reinforced by the late malolactic fermentation. Tasted: November 2018.
Vinous Media - Neal MArtin
The 2017 Nuits Saint‐Georges Village comes two‐thirds from Les Chaliots and one‐third from Les Lavièves. It has a focused, detailed bouquet of wild strawberry and light cassis fruit, delineated and with commendable intensity. The palate is medium‐bodied and silky‐smooth in texture, the 50% new oak beautifully integrated, and the finish is sensual. This might be even better than the Vosne‐Romanée Village. (Drink between 2021‐2033).
Harry Isles
Surprisingly deep ruby red. Nose is well perfumed of bruised rose pedals with a blend of mixed red fruits being strawberry, raspberry and currants. There’s an underlying herbaceous note of tomato leaf, fresh thyme with a hint of smoke. This Nuits-St-Georges 2017 changed dramatically in my glass as the evening progressed, suggesting that it needs time and is complex. Palate is silky and like the colour, richer than I expected. All the red fruits are working nicely together and there’s an appealing earthiness. Tannins are beautifully fine grained, acidity is young and fresh and I recommend holding this for a few years. The winemaking is clean as expected and there is a gentle care in each sip.
Domaine Gilbert and Christine Felettig
