Bill Nanson "The Burgundy Report"
A core of fruit and a little tightness surrounding it. More depth and minerality to this flavour. A wine with more evident structure but also much more evident finishing intensity - this is super and something of a keeper - I’d be patient with this one.
Jancis Robinson
Cask sample. Really very approachable and true to climat with a light savoury undertow. Follows the current trend to make Meursaults a bit less austere. Impressive finish. You could drink this now! It's not the most concentrated nor the quirkiest premier cru Meursault but I would order this in a trice if I found it on a wine list in a distant land.
Domaine du Pavillon
