Darren Harris
From very old vines. Bright green-yellow. Fresh, cool nose of citrus, buttered popcorn and honeycomb with a little white peppery spice behind. The wine has moved from the “new” phase to something starting to develop serious complexity: it has wonderful mouthfeel, neither full nor light, it is poised beautifully in between with depth and great freshness. What 7 year old white Burgundy should be!
Jancis Robinson
75% of the vines are more than 80 years old, the rest were replanted in the 1990s. Right on the border with Meursault. Bright gold. Silky/satiny texture and very 'cool' and savoury. If anything this tastes a little more evolved than I would have expected - no bad thing. Creamy textured and bone dry on the end. Very neat, even if far from opulent. Very satisfying,
Gilbert & Gaillard
Attractive bright yellow with green tints. Refined, open nose revealing fine floral, lemony and menthol notes with a mineral dimension asserting itself after airing. Beautiful ample, mouth-filling yet ethereal palate framed by consistent freshness.
Domaine Coudray-Bizot
