Decanter Magazine
The gentle extraction and use of whole clusters has produced a wine with deep plummy fruit, while one-third new casks give a sweet spice quality to the aroma. Dense and well balanced, this should be approachable young and will continue to drink well for a decade. From the band of premiers crus which run through the village, just below Clos de Tart. Drinking window 2021-2029.
Jasper Morris MW
Deep crimson, more redcurrant with raspberry, then darkens. The palate shows the wine in its true colours: it has tension within the fruit, a powerful thread with some minerality and a medium density finish.
Albert Bichot